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Mon., June 14, 2010 11:50 AM
By wjbowden bowden |
 |  | Featured Articles & Discussions
This forum will include CakeChatter™ featured articles & discussions. We will keep this updated, so you may want to subscribe to be notified when updates are posted. |
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Mon., October 19, 2009 6:28 PM
By Bakey |
 | | Cake Ideas
Tired of the same old three-tiered cake or that typical sheet cake for birthdays or showers? Post for help and bakers and brides alike will come to your rescue… |
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Tue., November 17, 2009 12:06 PM
By Patricia Verde |
| | Announcements
Do you have important news to spread? Then tell it here! |
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Mon., November 2, 2009 9:57 AM
By Deb McCoy |
| | What's the Recipe?
Can’t find that recipe for a triple banana nut with caramel frosting? Just ask… and you shall receive! |
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Thur., September 24, 2009 3:53 PM
By Kimberly Sampson |
| | Wedding Cake Chatter
Wedding cakes are the focal point of your reception—but there’s more to them than flour, butter, cream and icing. Ask general questions here. |
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Wed., September 16, 2009 3:57 PM
By Francis Ardaline |
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Thur., September 10, 2009 2:26 PM
By Helena Bartes |
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Sat., August 15, 2009 5:26 PM
By sherry naeem |
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Wed., July 8, 2009 2:10 PM
By Carissa Mangly |
| | Cakes, a Business
For those Leonardo’s of the baking world, cakes of all kinds can be a lucrative business, but how do you do it? |
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Tue., June 9, 2009 11:12 AM
By Jennifer Hipkins |
| | Wedding Cake How Do I?
“Let ‘em eat cake!” said Marie Antoinette. So here’s your chance to ask questions about “how to” do it… What makes for a great cake? Qs & As will be featured in our Cake-Chatter News™. |
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Sat., May 16, 2009 2:44 AM
By amomov2 |
| | Cakes: From the Inside Out
Calling all Recipes! Did you make your own wedding or specialty cake? Was it the talk of the reception or party? Tell others “how to” do it, here. |
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Mon., May 4, 2009 4:14 PM
By Sunnie |
| | Specialty Cake Chatter™
Have a special birthday cake recipe you’d like to share? What about a great graduation cake? No matter what the occasion, here’s the place to chat...
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Thur., April 30, 2009 4:32 PM
By Missy Roshini |
| | Wedding Cakes and Decorating
From ornate swirls and swags to simple fondant, what’s your choice for the most elegant wedding cake of them all? |
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Mon., April 20, 2009 6:23 PM
By Synthia Truman |
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| | Cake Disasters
Did that tipsy cake take a dive at the reception? Did that birthday cheesecake fall in the middle? Tell us your stories that can help brides-to-be and others avoid disaster. |
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| | Can’t Find It?
Looking for those special cakes pans or packaged buttercream? Suppliers, post your goods and services here! (Email Cake-Chatter™ for info!) |
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| | Events & Contests
What’s going on in on in Cake-World™? Inform your fellow cake-chatterers™! |
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| | Specialty Cakes... How Do I?
Divorce cakes may be the rage... But how do you do it right? How do I make a great pirate’s cake for my son? Chat about it here... |
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| | Stackable Cake
Do you want that 10-tiered Sylvia Weinstock look but are stymied about “how to” achieve it? Let others teach you how… |
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| | What's Your Preference
Is traditional white cake your cup-of-tea, or do you prefer a double-malted fudge with raspberry filling? |
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